About the restaurant
Admire the resort in the warm atmosphere of the Cheese Factory, sitting by the fireplace or by the open kitchen, watching as a team of chefs prepares for you camembert baked in the oven, bouillabaisse with seafood, chopped lamb with smoked sour cream, duck leg confit with sea buckthorn, the popular Margarita pizza from a wood oven and other delicacies. Here you will feel the harmony of taste, atmosphere and relaxation, realizing that ... "the trip to the mountains was a success!"
